Philly Cheesesteak Skillet

HAPPY HALLOWEEN!!! Are you all doing something fun tonight?! We are staying in, but I'm planning a SPOOK-tacular supper for us tonight :). I will add that one later this week/next week, but until then....Here is a recipe for a Philly Cheesesteak Skillet! Yummm! :)

 

You will need some green peppers, onion, garlic cloves, roastbeef, provolone cheese, butter and oil

Melt 2 T. butter and 2 T. oil in a skillet. Add peppers, onion, garlic cloves, salt and pepper. Heat up for about 15 min.

Add Roast beef and heat about another 10 min.

 

 

Top with Provolone cheese and Melt on top. And its ready to enjoy!! We love to eat it just plain...but you could also put it on a Tortilla or a sandwich. Delicious!

 

Recipe:

*2 Tablespoons Butter

*2 Tablespoons Oil

*2 Green Peppers

*1 Onion

*3-4 Garlic Cloves

*8 Oz. of Roastbeef

*Slices of Provolone Cheese

*Salt and Pepper

 

1- Heat up butter and oil in skillet. Add onion, garlic cloves, and pepper and heat about 15 min.

2-Add Roastbeef to skillet and heat up another 10-15 minutes.

3-Salt and Pepper

4-Melt Provolone Cheese on top.

5-ENJOY!!

 

Hope everyone has a fun Halloween!!!