Whole Chicken in Crockpot

Hey!
It's been awhile since I've posted a meal on here! With Thanksgiving just getting over and Christmas coming up we are all busy! So I thought I'd share this easy Crockpot Chicken that tastes like a rotisserie chicken!  You can throw it in the crockpot in the morning and don't have to worry about it until supper time ;)
Tyler and I both loved this!

WHOLE CHICKEN IN THE CROCK

1 Whole Chicken (rinsed inside and out)
Seasoning of your choice I used:
Season Salt
Pepper
Onion Powder
Garlic Salt
Foil

Make about 7 or 8 balls of foil and place on the bottom of the crockpot

Sprinkle the chicken with all of your seasonings and place BREAST SIDE UP in the crock.

Cook on Low for 8 hours
Thats all there is to it! When you go to take it out of the crock it will literally just fall apart! Yumm! I served ours with a baked potato.

7 or 8 balls of foil on bottom of Crock

Place seasoned chicken Breast side up on top of foil

Cook on low 8 hrs

So Good! It will just fall apart! 

recipe found at: http://www.onegoodthingbyjillee.com/2012/05/how-to-make-your-own-rotisserie-chickenno-rotisserie-required.html

Chocolate-Dipped Ritz

Happy December!!

Time for trees, lights, Christmas Music and BAKING! :). 

These Cookies are one of my favorite Christmas treats!!! My mom makes them every year...this is my first year giving them a try and they are easyy!!

CHOCOLATE-DIPPED RITZ

80 ritz crackers

Peanut butter

1 package Baking Chocolate squares (you can use both white and semi sweet like I did or just one or the other :) )

Spread peanut butter on a ritz cracker and Sandwich another ritz cracker on top. Continue with all crackers. 

Melt chocolate squares as directed. 

Using a fork dip sandwiched crackers in chocolate. Make sure they are completely coated. 

Place on wax paper to cool. Use a fork to drizzle more chocolate over for decoration!

And this is what you'll have! Yummm!