Manicotti

I don't know about you, but we LOVE pasta!
I've always wanted to make Manicotti so I finally tried it a couple months ago!
It makes a lot and is very filling...so make room in your fridge for leftovers!!
This recipe is DELICIOUS!!!

Manicotti:
*1 pint part skim Ricotta Cheese
*8oz. Mozzarella cheese
*3/4 C. Parmesan cheese
*2 eggs
*1 teaspoon parsley
*Salt and pepper
*1 jar spaghetti sauce
*1 lb. ground beef
* 5 1/2 oz. Manicotti noodles

1-cook manicotti, drain and rinse with cold water
2-preheat oven to 350
3-Cook ground beef in skillet
4-Combine ricotta cheese, mozzarella, 1/2 c. Parmesan cheese, eggs, parsley, salt and pepper
5-pour half of spaghetti sauce in bottom of 9x13 baking dish. Full manicotti shells with cheese mixture and place them in the pan.
6-mix rest of sauce with ground beef and pour over shells. Top with remaining cheese mixture.
7-Bake 45 minutes!

Enjoy!! I like to serve mine with either garlic toast OR the Italian Bread recipe from my previous post :)
It's excellent!