I feel like I haven't posted a new recipe in a LONG time! So this month I made a list of a whole bunch of new recipes I can't wait to try!
A couple days ago I made this Cheesy Jalapeño Stuffed Chicken and it is DELICIOUS!! Very cheesy with a tiny bite to it and wrapped in crispy goodness Mmmmm!
I make a lot of chicken, so this was a nice change from just regular cooked chicken. And Bonus…Tyler enjoyed it too! :)
CHEESY JALAPENO STUFFED CHICKEN
*2 Chicken Breasts
*6oz Cream Cheese
*3/4 C. Monterey Jack Shredded Cheese
*1/3 C. Jalapeños (I just used 1 jalapeño)
*1 C. Flour
*2 Eggs, Whisked
*2 C. Bread Crumbs
*Olive Oil
*Salt and Pepper
Preheat your oven to 350. Season Chicken Breasts with salt and pepper, then cut a slit in the side of each chicken.
In a small bowl mix together cream cheese, monterey jack, and jalapeños. Stuff a generous amount of this mixture inside each chicken. Secure with toothpicks, if needed.
Place flour in one gown, eggs in another, and bread crumbs in a 3rd bowl. Dip each chicken in Flour, then Egg, then Bread Crumbs.
Saute' each breast in olive oil 3-5 min on each side. Place them in a greased baking sheet and bake 20-25 minutes.
Enjoy!….I served this meal with corn on the cob :)
recipe found: http://inspiredcraftideas.com/jalapeno-popper-stuffed-chicken-breast/
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